Qué es
Grasa láctea. Clarificada aguanta más calor; en frío estructura masas.
Ingredient
Mantequilla
La mantequilla aporta sabor lácteo, brillo y emulsión en salsas y masas.
Guía del ingrediente
Cómo se utiliza
Salteados suaves, salsas (beurre blanc), brioche y acabados.
Conservación
Nevera bien cerrada; congelar en bloques si no se usa a menudo.
Sustituciones
Ghee, margarina de calidad o aceite de oliva suave.
Featured recipes
Preguntas frecuentes
¿En cuántas recetas aparece Mantequilla?
Ahora mismo en 100 recetas publicadas con Mantequilla.
¿En qué cocinas se usa más Mantequilla?
En nuestro archivo destaca en: International, Mediterranean, Italian.
Todas las recetas
Japanese
Hokkaido Miso Ramen
Hokkaido Miso Ramen — Main course de Japan. Con thick ramen noodles, chicken soup, dashi broth · dificultad medium-high · 190 min.
International
Smørrebrød
Traditional Danish smørrebrød: open rye bread with various toppings, step-by-step recipe
Mediterranean
Creamy scrambled eggs
Creamy French-style scrambled eggs with butter and chives
Mexican
Synchronized ham and cheese
Synchronized ham and cheese with golden and crispy flour tortillas
International
authentic Philly cheesesteak
Authentic Philly cheesesteak with rolled brisket, caramelized onion and melted provolone cheese
Mexican
Esquites in glass
Esquites in a glass with tender corn, cream, cotija cheese and chili powder
Mediterranean
Scrambled Eggs with Smoked Salmon and Avocado
Scrambled eggs with smoked salmon and avocado: protein breakfast high in omega-3 and healthy fats. Ready in 13 minutes
Mediterranean
Thermidor lobster
Thermidor lobster gratin with bechamel, mustard, brandy and Gruyere cheese
International
Homemade beef stroganoff
Homemade beef stroganoff with mushrooms, sour cream and mustard over rice
International
Lohikeitto (Finnish Salmon Soup)
Finnish Lohikeitto: creamy salmon and potato soup, traditional Nordic recipe step by step
Italian
Strozzapreti al Tartufo
Strozzapreti al Tartufo from Italy: traditional recipe step by step, with chef tips and clear times
International
Bacon cheeseburger
Double bacon cheeseburger with crispy bacon, cheddar and caramelized onion