Sundubu jjigae
Korean Sundubu jjigae: Spicy silken tofu stew with kimchi and egg.
Korean Sundubu jjigae: Spicy silken tofu stew with kimchi and egg.
Salmon temaki, homemade sushi cone with rice, avocado and cucumber.
Maki california roll con surimi, aguacate, pepino y masago.
Maki spicy tuna con atun fresco, mayonesa picante y arroz sushi.
Homemade shiru misso with dashi, silky tofu, wakame and chives.
Dorayaki stuffed with anko, fluffy Japanese pancakes with red beans.
Homemade yakisoba stir-fried with pork, cabbage, sauce and aonori.
Japanese sukiyaki with beef, tofu, vegetables and sweet soy-mirin sauce.
Crispy potato korokke with minced meat, panko and karashi mustard.
Crispy pork tonkatsu with panko, rice, cabbage and tonkatsu sauce.