Malawach with egg and sauce
Malawach with egg and sauce from Israel: traditional recipe step by step, with chef tips and clear timings.
Menorcan lobster stew
Menorcan lobster stew in a clay pot with tomato and brandy.
Migas Extremadura
Migas Extremadura with bread, torrezno, chorizo and white grapes in the traditional style.
Tunisian tuna brik
Tunisian tuna brik from Tunisia: traditional recipe step by step, with chef tips and clear times.
Moroccan grilled merguez
Moroccan grilled merguez from Morocco: traditional recipe step by step, with chef tips and clear timings.
Moroccan fish chermoula
Moroccan fish chermoula from Morocco: traditional recipe step by step, with chef tips and clear timings.
Moroccan seafood pastille
Moroccan seafood pastille from Morocco: traditional step-by-step recipe, with chef tips and clear timings.
Traditional Moroccan couscous
Traditional steamed Moroccan couscous with lamb, vegetables and chickpeas.
Traditional Moroccan Harira
Traditional Moroccan Harira with lentils, chickpeas, lamb and fresh herbs.
Moroccan chicken tagine with olives
Moroccan chicken tagine with olives from Morocco: traditional step-by-step recipe, with chef tips and clear timings.