Qué es
Bulbo de Allium sativum. Crudo aporta picor y frescura; cocinado gana dulzor y profundidad.
Ingredient
Ajo
El ajo es la base aromática de cocinas de medio mundo: de sofritos mediterráneos a pastas asiáticas y adobos latinos.
Guía del ingrediente
Cómo se utiliza
Sofritos, adobos, salsas, aceites infusionados, asados enteros y emulsions (alioli, aioli).
Conservación
Lugar fresco, seco y ventilado, lejos de la luz. Evita la nevera salvo dientes pelados en aceite (poco tiempo).
Sustituciones
Ajo en polvo (menos matiz), chalota o cebolla (más dulce), ajo negro (umami dulce).
Featured recipes
Preguntas frecuentes
¿En cuántas recetas aparece Ajo?
Ahora mismo en 294 recetas publicadas con Ajo.
¿En qué cocinas se usa más Ajo?
En nuestro archivo destaca en: Mediterranean, International, Asian.
Todas las recetas
Thai
Pork pad kra pao
Thai pork pad kra pao: minced pork stir-fried with holy basil and chili
Mediterranean
Galician onion octopus
Galician onion octopus with confit onion, paprika and albarino wine
Thai
Prawn Pad Thai with rice noodles and peanuts
Authentic shrimp pad Thai with rice noodles, egg, bean sprouts and tamarind sauce. The most famous wok in Thai cuisine
Mediterranean
Baked monkfish with potatoes
Baked monkfish with potatoes, onion, pepper and white wine in the Galician style
Mediterranean
Tzatziki-style cucumber and yogurt salad
Refreshing cucumber salad with Greek yogurt, mint, garlic and dill. Salad version of Greek tzatziki, perfect for summer
Mediterranean
Cheese Fondue
Classic Swiss cheese fondue with Gruyère and Emmental
Mexican
Jalisco style beef birria
Birria de res estilo Jalisco con chiles guajillo, consome especiado y carne desmenuzada
Asian
Mapo Tofu
Traditional Sichuan mapo tofu, spicy and aromatic, authentic Chinese recipe step by step
Mediterranean
Eggplants stuffed with meat and tomato
Baked stuffed eggplants with minced meat, natural tomato and Mediterranean spices. Complete, nutritious and low-calorie dish
Mexican
Birria tacos with consomme
Birria tacos with consome from Mexico: traditional recipe step by step, with chef tips and clear times
Mediterranean
Red lentil salad with turmeric and coconut milk
Warm red lentil salad with coconut milk, turmeric and cilantro. Indian-inspired vegan bowl, spicy and nutritious
Mexican
Green chilaquiles with cream
Green chilaquiles with cream from Mexico: traditional recipe step by step, with chef tips and clear times