Qué es
Semilla aromática. Tostada libera aceite esencial; molida pierde pronto.
Ingredient
El comino es tierra cálida: base de moles, currys, kebabs y guisos del Magreb.
Semilla aromática. Tostada libera aceite esencial; molida pierde pronto.
Adobos, hummus, chili, arroz especiado y carnes.
Semillas enteras, seco y opaco.
Un mix de cilantro semilla + pimentón (aproximación).
Ahora mismo en 46 recetas publicadas con Comino.
En nuestro archivo destaca en: Mediterranean, International, Mexican.


International
Homemade Texas-style smoked brisket with spice rub and slow smoke cooking


Mediterranean
Turkish spiced lamb köfte with yogurt sauce and fresh mint. Healthy Middle Eastern recipe, rich in protein


Latin American
Traditional Argentine meat empanadas, homemade recipe with repulgue step by step


Indian
Lamb curry with coconut milk from India


Latin American
Colombian shredded beef with achiote, cilantro and Creole sauce


Mediterranean
Hummus de remolacha con crudités: snack vegano especiado, rico en betalaínas y proteína vegetal. Color vibrante y sabor sorprendente


Mexican
Mexican pastor chicken marinated in chilies, pineapple and taco spices


Indian
Indian chana masala: chickpeas in tomato sauce, onion and a mixture of aromatic spices. Vegan dish, high in fiber and vegetable protein


Moroccan
Moroccan lamb in a casserole with almonds, raisins and aromatic spices


Mexican
Birria tacos with consome from Mexico: traditional recipe step by step, with chef tips and clear times


Mediterranean
Warm red lentil salad with coconut milk, turmeric and cilantro. Indian-inspired vegan bowl, spicy and nutritious


Mediterranean
Traditional Egyptian koshari of rice, lentils and pasta with tomato sauce, step by step recipe