Pistachio and orange blossom honey baklava
Arabic pistachio baklava with orange blossom honey and rose water. The most famous sweet in Middle Eastern pastries.
Lemon sorbet with basil and ginger
Refreshing lemon sorbet with fresh basil and ginger. Dairy-free, vegan and vibrantly flavored. The most refreshing summer dessert.
Carrot cake with light cheese frosting
Fluffy carrot cake with spices and light cream cheese frosting. Balanced dessert, rich in beta-carotene and vitamin A.
Oatmeal and banana cookies without sugar or flour
Cookies with 2 ingredients: oats and ripe banana. No sugar, no flour, no egg. Healthy, vegan and very fast snack.
Homemade vanilla custard with biscuit
Soft and creamy homemade vanilla custard with Maria biscuit. Grandma’s most beloved dessert in Spanish pastries.
No-bake lemon cheesecake with cookie base
No-bake lemon cheesecake with cookie base and creamy cheese and lemon filling. Fresh, easy and perfect dessert for summer.
Roasted figs with honey, goat cheese and walnuts
Fresh roasted figs with thyme honey, goat cheese and walnuts. Quick, elegant Mediterranean dessert full of contrasts.
Yogurt and lemon cake without butter
Fluffy yogurt and lemon cake without butter. Easy, moist and aromatic recipe with less fat than traditional cake.
Uncooked date, cocoa and almond truffles
No-bake date, cocoa and almond energy truffles. Healthy, vegan snack or dessert without added sugar.
Rice with coconut and cardamom milk
Rice with coconut and cardamom milk in oriental style. Aromatic, creamy and lactose-free vegan dessert, perfect cold or warm.