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Thai Green Fish Curry

Thai green fish curry with coconut milk, lemongrass and basil.

Haemul pajeon coreano de mariscos

Korean seafood haemul pajeon from South Korea: traditional step-by-step recipe, with chef tips and clear timings.

Sushi nigiri de salmon casero

Homemade salmon nigiri sushi with vinegared rice, wasabi and pickled ginger.

Miso-glazed cod

Miso-glazed cod with mirin, sake and ginger in Japanese style.

Grilled seafood skewers

Grilled seafood skewers with shrimp, mussels, squid and vegetables.

Galician onion octopus

Galician onion octopus with confit onion, paprika and albarino wine.

Camarones al ajillo con guindilla

Camarones al ajillo con guindilla, pimenton, vinagre de Jerez y perejil.

Andalusian shrimp omelette

Andalusian shrimp omelet fried with chickpea flour, onion and paprika.

Prawns in tempura

Crispy Japanese tempura prawns with tentsuyu sauce and ginger.

Gambas al ajillo estilo andaluz

Gambas al ajillo estilo andaluz de Espana: receta tradicional paso a paso, con consejos de chef y tiempos claros.

Happy Yumi

First recipes and techniques every week

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