Mediterranean chicken wrap

Mediterranean chicken wrap from Spain: traditional recipe step by step, with chef tips and clear times.

Homemade Reuben sandwich

Homemade Reuben sandwich with corned beef, sauerkraut, Swiss cheese and Russian sauce.

Pastrami on rye

New York pastrami on rye with mustard, Swiss cheese and rye bread.

Israeli eggplant sabich

Israeli eggplant sabich from Israel: traditional step-by-step recipe, with chef tips and clear timings.

Mediterranean stuffed eggplants with vegetables

Mediterranean stuffed eggplants with vegetables, tomato, feta and oregano in the oven.

Catalan escalivada

Catalan escalivada of roasted eggplant, pepper and onion with olive oil.

Spinach with Andalusian chickpeas

Spinach with Andalusian chickpeas, Sephardic tapa with cumin, paprika and fried bread.

Traditional Moroccan couscous

Traditional steamed Moroccan couscous with lamb, vegetables and chickpeas.

Traditional Moroccan Harira

Traditional Moroccan Harira with lentils, chickpeas, lamb and fresh herbs.

Moroccan eggplant zaalouk

Moroccan eggplant zaalouk from Morocco: traditional step-by-step recipe, with chef tips and clear timings.