

Mediterranean
Chocolate and beet cake without flour
Dark chocolate and beet cake without wheat flour. Intense, moist and gluten-free dessert that hides a nutritious secret
Collection · Balance
Each card explains why it is a more mindful choice and how to adjust sweetness or portions.


Mediterranean
Dark chocolate and beet cake without wheat flour. Intense, moist and gluten-free dessert that hides a nutritious secret


Mediterranean
Strawberry jam without added sugar thickened with chia seeds. Suitable for diabetics, low in calories and ready in 25 minutes


Mediterranean
Galician Santiago cake with almonds, lemon and herbal liqueur. Naturally gluten-free, dense and fragrant flourless cake


Mediterranean
Moist sponge cake with whole cooked orange and ground almonds. Gluten-free, flour-free, incredibly juicy and aromatic


Mediterranean
No-Bake Tropical Coconut Lime Cake: Crispy oatmeal and coconut base, creamy cheese and lime filling. Refreshing and very easy


Mediterranean
Creamy rice pudding topped with fresh figs caramelized with thyme honey. Comforting autumn Mediterranean combination


Mediterranean
Pestiños: dulces fritos de masa especiada con anís y sésamo, bañados en miel de caña. El dulce de Semana Santa más emblemático de Andalucía


Mediterranean
Homemade frozen yogurt with berries without added sugar. Healthy dessert, rich in fermentation cultures and plant compounds. Ready with only 3 ingredients


Mediterranean
Andalusian wine donuts with toasted sesame and anise matalauva. Crunchy and sandy Christmas candy that melts in your mouth


Mediterranean
Creamy rice pudding with cardamom, rose water and pistachios. Persian and Arabic inspired dessert, fragrant and silky


Mediterranean
Arabic basboussa: semolina, yogurt and almond cake soaked in orange blossom water syrup. Sweet, moist and aromatic Egyptian dessert


Mediterranean
Crispy ginger, cinnamon and spice cookies. Perfect for Christmas, to decorate and to give as a gift. Irresistible


Italian
Italian zabaione of yolks, marsala and sugar prepared in a bain-marie with macerated strawberries. The most sophisticated spoonful dessert in Italy


Mediterranean
Pear tart on gluten-free almond frangipane cream. Classic French pastry dessert, elegant and naturally wheat-free


Mediterranean
Yemas de Santa Teresa: Avila conventual sweet made of egg yolk and sugar. One of the oldest specialties of Spanish pastry


Mediterranean
French browned butter and almond financiers with lemon zest. Small gluten-free cakes that are crispy on the outside and moist on the inside


Mediterranean
Cinnamon rolls with whole wheat dough and Greek yogurt glaze instead of powdered sugar. More nutritious Cinnamon rolls without giving up pleasure


Mediterranean
Tropical fresh mango mousse with condensed milk, lime and semi-whipped cream. Light dessert, without gelatin and with intense mango flavor


Mediterranean
Goat milk curd with rosemary honey and toasted walnuts. Traditional Navarrese dessert, natural and rich in fermentation cultures


Mediterranean
Day-old bread pudding with coconut milk, cardamom and vanilla. Comforting, zero-waste dessert, vegan and aromatic


Moroccan
Moroccan sfenj: fluffy yeast donuts fried with orange blossom honey. The most popular street breakfast in Morocco


Mediterranean
Frozen Greek yogurt with fresh caramelized figs, thyme honey and walnuts. Fresh Mediterranean dessert, rich in calcium and fermentation cultures


Mediterranean
Classic French tarte tatin: apples caramelized in butter and sugar under a sheet of shortcrust pastry, inverted when serving


Mediterranean
Fluffy apple fritters with beer dough, sugar and cinnamon. Traditional Spanish carnival dessert, crunchy and aromatic