Mediterranean
Galician-style octopus
Traditional Galician-style octopus with potato and paprika, authentic step-by-step recipe.
Catalog
Recipes
1000 recipes published
Mediterranean
Galician-style octopus on potato parmentier
Galician-style octopus with La Vera paprika and olive oil served on creamy potato parmentier. The most iconic dish of Galicia.
Mediterranean
Galician onion octopus
Galician onion octopus with confit onion, paprika and albarino wine.
International
Pumpkin spice latte
Pumpkin spice latte casero con pure de calabaza, especias y espresso.
International
Pupusas
Traditional Salvadoran cheese and bean pupusas, authentic step-by-step recipe with curtido.
Mexican
Quesadilla crujiente air fryer
Quesadilla crujiente air fryer de Mexico: receta tradicional paso a paso, con consejos de chef y tiempos claros.
Mexican
Quesadillas de huitlacoche
Quesadillas de huitlacoche con queso oaxaca, epazote y chile serrano.
Mediterranean
Quiche Lorraine
Traditional French quiche lorraine with pancetta and Gruyère cheese, authentic step-by-step recipe.
International
Qurutob
Traditional Tajik Qurutob bread with fermented yogurt sauce, authentic step-by-step recipe.
Mediterranean
Cordovan-style stewed oxtail
Oxtail stewed in red wine in Cordoban style. Traditional Andalusian stew with collagen and deep flavor, perfect with mashed potatoes.
Mediterranean
Herb Crusted Rack of Lamb
Rack of lamb with herb crust from France: traditional step-by-step recipe, with chef tips and clear timings.
Japanese
Hokkaido Miso Ramen
Hokkaido Miso Ramen from Japan: traditional step-by-step recipe, with chef tips and clear timings.
Japanese
Homemade shoyu ramen
Homemade shoyu ramen with chicken broth, chashu, marinated egg and artisan noodles.
Japanese
Tonkotsu Ramen
Homemade Japanese tonkotsu ramen with creamy pork broth, complete traditional recipe step by step.
Mediterranean
Rape a la marinera con gambas y mejillones
Rape a la marinera con gambas y mejillones en sofrito de tomate y vino blanco. Guiso marinero mediterráneo, alto en proteínas y bajo en grasa.
Mediterranean
Baked monkfish with potatoes
Baked monkfish with potatoes, onion, pepper and white wine in the Galician style.
Japanese
Monkfish in tempura
Crispy Japanese tempura monkfish with tentsuyu sauce and pickled ginger.
Mediterranean
Ratatouille
Ratatouille provenzal tradicional con berenjena, calabacín, pimiento y tomate, receta francesa auténtica.
Italian
Ricotta and Spinach Ravioli
Ravioli di Ricotta e Espinacas de Italia: receta tradicional paso a paso, con consejos de chef y tiempos claros.
International
Red velvet cake
Classic American red velvet cake with red layers, soft cocoa and cream cheese frosting.
Japanese
Refresco matcha fresa viral
Dairy-free viral strawberry matcha soda with green tea and fresh strawberries.
Asian
Rendang
Authentic Indonesian Rendang - Beef Braised in Coconut Milk and Spices, Traditional Recipe Step by Step.
International
Homemade Reuben sandwich
Homemade Reuben sandwich with corned beef, sauerkraut, Swiss cheese and Russian sauce.
Mediterranean
Scrambled wild mushrooms and black truffle
Creamy wild mushroom scramble with black truffle oil and chives. Luxurious and aromatic egg dish ready in 15 minutes.